Medium intensity
Country of origin: Italy
Crush date: Nov 2019
*Biophenols: 231.1 ppm FFA: 0.19
Oleic Acid: 69.4 Peroxide: 7.4
DAGs: 93.3 *PPP: <1.0
Squalene: 7,4201.1 a-Tocopherols: 222.3
*As measured at the time of crush
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$6.99 – $36.99Price range: $6.99 through $36.99
Biancolilla is a native cultivar to Sicily. This Biancolilla has pleasant malty and artichoke notes. It is creamy and savory with low bitterness and a delicate peppery finish.
Medium intensity
Country of origin: Italy
Crush date: Nov 2019
*Biophenols: 231.1 ppm FFA: 0.19
Oleic Acid: 69.4 Peroxide: 7.4
DAGs: 93.3 *PPP: <1.0
Squalene: 7,4201.1 a-Tocopherols: 222.3
*As measured at the time of crush
| Weight | 1 lbs |
|---|---|
| Size | 200 ml, 375 ml, 60 ml, 750 ml |
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